Foods & Drinks

Recipe for Chocolate Cream

By Richard Glanville · 14 years ago

Coffee Chocolate Cream Use a plain mould with a 600 millilitre capacity. Ingredients 340 grams Block Chocolate (roughly chopped) 140 millilitres Strong Black Coffee (hot) 425 millilitres Full Cream Milk 3 tablespoons Cornflour 2 teaspoons ...

The Perfect Electric Meat Grinder

By Sa Perillo · 14 years ago

An electric meat grinder is a kitchen appliance which is used for grinding meat, and any ingredients that needed fine shredding. This toll will allow you to process or grind large amount of meat in ...

Reasons to Buy A Cast Iron Cookware

By Sa Perillo · 14 years ago

Cast iron cookware is indeed one of the products that are worth it to purchase. The quality and durability of this cookware is certainly the main reason why most consumers choose this. In the market ...

Caring For Your Tea Kettle

By Sa Perillo · 14 years ago

Due to the recent importance of the cast iron tea kettles, every tea lovers must know how to clean and preserve his or her own kettles. Of course, no one wants to have a dirty ...

Commercial Coffee Warmers

By Joyce Kaaland · 13 years ago

The recent rise in coffee consumption has created a need for self-service coffee stations. One of the main answers to this is the use of warmers because of the lack of accessibility to an available ...

The Perfect Customizable Cup For Your Espresso

By Jacques Shooli · 14 years ago

If you think that applying on a custom imprinted coffee cup is not a worthwhile investment, think again? Here are some facts that will show why capitalizing on a custom made cup can be a ...

Why A Cheese Gift Basket Is Perfect For Any Occasion

By Timothy Gresko · 14 years ago

A cheese gift basket is wonderful for any celebration. Whether or not it be a birthday, Christmas, a housewarming a cheese gift could possibly be that special gift you have been hunting for. It definitely ...

How Pasta Can Benefit Weight Loss

By Jill Hendrickson · 14 years ago

My landlady in Florence once offered this truth: Pasta never made anybody fat. I know it sounds incredible, but she was really right. Let me put it another way. Pasta never made anybody fat all ...

How to use gas barbecues

By Kathryn Dawson · 14 years ago

So often families do not take full advantage of their gas barbecues. A bbq is so much more than an outside grill suitable for chargrilling sausages. Gas bbqs have thankfully allowed us all to say ...

Resurgence of Turkish Food & Wine ( Turkish Wine - Sarap )

By Liz Smith · 14 years ago

It is no surprise to learn that when something is not cultivated or practiced for a period of time, things fall apart. This holds true for a cuisine. Generations ago, our grandmothers were usually in ...

Corporate Companies Choose Barbecue Catering For Holiday Parties

By Chris Harmen · 14 years ago

Many corporate companies do it up big for the holidays. This is the time of year when companies choose to show their appreciation for their employees by throwing extravagant parties and events. Of course, these ...

Healthy Cooking and Cookbook Publishing

By Kim Lain · 14 years ago

We at Fundcraft Publishing are so thrilled to be celebrating over 100-years of successful cookbook publishing and cookbook fundraising! We are so thankful to all of our customers that have returned to us time and ...

A Little Known Secret Of Top Chefs Is To Cook Without Water

By Peter Cerrato · 14 years ago

Water less pots are designed to help individuals looking to begin cooking the water less way. The fundamental thought behind stainless waterless food preparation is that the foods are cooked in their own juices. By ...

Italian Cookbook - Paper Book Or Digital Download?

By Lee Murray · 13 years ago

Italian Cookbook - Paper Book Or Digital Download? For anyone wanting to invest in an Italian cookbook, I would like to briefly discuss your options with you. And by this, I mean that I would ...

3 Halloween Finger Food Favorites

By Becky Day · 13 years ago

This Halloween create something different. Make this Halloween a bit more unique so it will be something more memorable. 1. To make this years Halloween gathering fun, create some tasty skeletal fingers for your special ...

How To Cut Costs At The Grocery Store

By Rita Bennet · 14 years ago

Here are some well proven techniques for saving money at the supermarket: MEAL PLANNING Flip through your local grocery weekly ads and find out what are on sale. Then plan your weekly menu around items ...

Queen of Hoxton and Bar Kick Review – Best bars in Shoreditch?

By Nick Telson · 14 years ago

Queen of Hoxton and Bar Kick Review Shoreditch, London It was a rainy, miserable Friday night but with Bar Kick and Queen of Hoxton on the agenda I knew the weather wouldn't be able to ...

A Guide to buying Steak Online

By Shun Pollock · 14 years ago

Buying meat online is one of the easiest things to do – if this is what you had in mind, then perhaps you are one who has mastered that art or hasn’t really started yet! ...

Timeless Wisdom on FOOD, Video 4

By Gail Buckley · 14 years ago

Get To Know Your Cookware Selecting the cookware for your kitchen implies a few certain points you should consider: budget, cooking and eating habits, your family size, etc. One of the most essential points in ...

Recipe for Chocolate Gateau

By Richard Glanville · 14 years ago

Ingredients: For Gateau 115 grams Flour pinch of Salt 115 grams Butter 8 Eggs 340 grams Castor Sugar 4 drops Vanilla Essence 450 grams Chestnuts (cooked and sieved) 425 millilitres Double Cream 115 grams Dessert ...

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