The Advantages Of Dessert Celebrations
- Author Tracy Hou
- Published April 29, 2011
- Word count 437
A social event are a hot trend and a great way to get together with all of your friends. But do you and your friends have a serious sweet tooth? Do you acquire more entertainment out of the desserts than dinner? Why not host an evening dessert party? A dessert party can actually be hosted any time of the day, but a late evening party is normally best.
With desserts, the tiny touches really do completely the big images. For example, doilies on dessert plates when serving an excellent piece of cake is really a gorgeous touch. A pleasant espresso goes well with pastries.
If have a tasty pound cake and wish to make it look stunning when serving? Use wine or champagne glasses and a flavor or two of ice cream to serve desserts a la mode. Serve flavored coffees and teas with many fresh fruit. All by itself, it could serve as a dessert. Just do not forget the decaf! Frozen desserts are a good idea for an unpredicted get-together. Most of the fancier desserts may be frozen and thawed in warm weather for only about an hour.
Need a quick cake decoration? Keep some butterscotch, chocolate, and caramel sauce on hand. Nice thin swirls of a flavored sauce across the dessert plate works especially well with a nice torte or cheesecake. Mini chocolate chips are fabulous when coupled with fresh raspberries and a rich chocolate cake.
Any unique season coming up? A seasonal dessert leaves an excellent impression on your guests.
Chocolate-coated strawberries are a perfect dessert party treat. You can begin with a carton of large ripe strawberries with stems. Melt two to three large dark or milk chocolate bars per carton in the microwave, in a pyrex measuring cup. Be very careful not to burn the chocolate. Hold strawberries by the stem, dipping them one by one into the cup. On a large plate coated with wax paper, rest the strawberries (which will only be dipped just over halfway) and chill for about forty-five minutes. Serve with Columbian coffee or a designer coffee drink. If you're crafty with drinks, you could concoct a drink especially for your occasion!
Always pre-slice cakes, but serve to friends one at a time. Would not have the cake already on the dessert plate, unless of course the event is directly after a dinner.
Dessert events have become more popular and a little more complicated, thus soft lighting, candles, and right audio are a must. Remember not to serve pies, as they are informal and informal and interfere with the category and mystique of a dessert event.
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