Antioxidant Foods - Skin Care

Health & FitnessBeauty

  • Author Susan Katchur
  • Published March 13, 2012
  • Word count 446

Eating antioxidant foods is a great way to help improve the condition of your skin and boost your immune system. What are antioxidants? They're molecules capable of slowing or preventing the oxidation of other molecules. They protect cells from unstable molecules causing free radical damage. Antioxidants are the body's best defense to fight free radicals.

Free radicals are everywhere around us, in: alcohol, tobacco, prescription drugs, pollutants, radioactive material, exhaust fumes, industrial fumes, obesity, stress, harmful chemicals, food additives and oxygen. Our bodies are attacked on a daily basis.

FREE RADICALS AND SKIN

How do free radicals affect the skin? They speed up the skin's aging process by breaking down collagen levels and reducing oxygen levels in cells. If they're not enough antioxidants in the body, free radicals can overcome showing poor skin conditions including: wrinkled skin, pre-cancerous or cancerous lesions, sagging skin, discolorations, age spots and other pre-mature, aged, skin conditions.

ANTIOXIDANTS BENEFITS

Boost immune system, assist in skin repair, strengthen blood vessels, reverse skin discoloration, reduce wrinkles and protect against sun damage.

SKIN CARE SOLUTIONS

Eat foods with antioxidants! Foods vary with antioxidant concentration. Those with vitamins A, C, E, and beta-carotene have high concentrations of antioxidants. They're found in colorful fruits and vegetables. Selenium, catechin, oleuropein and zinc are other antioxidants.

ANTIOXIDANT FOODS (including oils)

Apples, avocado oil, apricots, asparagus, beans, beef, beets, berries, broccoli, brussels sprouts, cantaloupe, carrots, cauliflower, corn, dairy products, eggplant, grapefruit, garlic, grape seed oil, free peppers, green tea, kale, kiwi, mangoes, nectarines, nuts, olive leaf oil, onions, oranges, papaya, peaches, plums, prunes, pumpkin, poultry, raisins, red grapes, red peppers, seafood, spinach, snow peas, soy, squash, strawberries, sunflower seeds, sweet potato, tangerines, tea, tomatoes, tuna, whole grains, yellow peppers.

FOOD PREPARATION TIP

Eat foods with antioxidants raw or steamed, lightly, for maximum health care benefits. Do not over cook the foods. Eat a healthy portion and combination of fruits and vegetables, daily, to help you live a long and healthy life.

SKIN CARE WiTH ANTIOXIDANTS

Use homemade skin care products with antioxidants. Natural goat milk products can be loaded with vitamins and antioxidants. Goat milk has natural vitamins A, B, C, D, E and K! Other natural ingredients are blended with the goat milk to provide healthful skin. For example, grape seed oil, citrus extracts, green tea, and other ingredients can be added for antioxidants benefits. A variety of ingredients, with antioxidants, are used for making homemade soap, homemade lotion, homemade shampoo, homemade face cream and many other goat milk products!

Attack poor skin conditions inside and out! Eat a daily combination of foods with antioxidants and use natural goat milk skin care products! You can have beautiful skin!

Find Natural Bath and Body Products, with Antioxidants, at:

http://www.natural-goat-milk-soap.com

Find Homemade Skin Care Tips, at:

http://www.natural-goat-milk-soap.com/homemade-skin-care.html

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