Best Place to eat Burger in Bangkok

Foods & Drinks

  • Author Anaya Johnson
  • Published February 13, 2019
  • Word count 697

Bangkok has turned into a hotspot for culinary institutions, as well as, food lovers. The city is no less than a cultural currency for the outsiders. It is widely known for its street food scene and authentic Thai dishes, but it also serves some authentic juicy burgers.

So, if you are circling around the town for the best restaurants in Bangkok, then here are five big places to discover.

Bad Burger:

Located in Sukhumvit, Bangkok’s favorite burger joint Bad Burger is Chef Poupee Paethanom’s impressive creation. The chef carefully crafted the burgers, with the best gourmet ingredients, and prepared them in-house from scratch. The burgers are served on a metal lunch platter on the wax paper, with flavorful meat, and juicy onion rings.

The menu has different varieties of burgers ranging from The Basic Bit to the huge The Big Boss burger, but its signature burger is The Baddest. The burgers are stuffed with bacon, caramelized onion, Gruyere cheese, tomato, and lettuce. During the city’s first Pride Parade, the restaurant came up with an ultimate optional rainbow bun.

Burgers and Bangers:

Owner Panida "Poupee" Paethanom’s Burgers and Bangers has managed to amass huge fan following at its permanent location in Asoke. The burger joint serves different types of burger with a variety of succulent and perfectly cooked patties stuffed in freshly prepared buns, which is served with sinful fries. One of the unique things about the burgers is that the buns are freshly prepared in-house.

One of the most famous item from their menu is the Signature burger stuffed with beef patties, bacon, lettuce and onion rings. One thing which makes the burgers unique is that each and every burger has different ingredients. They are served with heavenly sweet potato fries, potato salad, coleslaw, and beer-battered onion rings.

Burger and Lobster:

The London-based famous burger chain, Burger & Lobster opened its second branch in Southeast Asia. The chain started in Mayfair has 9 more international outlets in Dubai, Kuwait, Jeddah, New York, Kuwait, Manchester, and many more.

The restaurant’s menu is a bit overwhelming as it serves only two types of food: huge hamburgers, and live lobsters of different sizes. The burgers are served with a lip-smacking lemon garlic butter dip. Also, what makes the burgers stand out is that they are made from 100% Nebraskan Beef.

The live lobsters, which they serve to the people are wild-caught from Nova Scotia, CA. The lobster rolls are served with Japanese mayo and lemon.

For the ones who can’t decide can order The Tower- two burger, two lobster rolls, unlimited fries, unlimited salad, any three sauces, and four special cocktails.

Daniel Thaiger:

Daniel Thaiger’s, the red gourmet truck is full of succulent and giant burgers. They re-create the west coast-style burgers, and serve them with an all hand-pressed beef or pork patties and dipped in sauces like spicy mayo, teriyaki, and Thaiger sauce. There are a lot of pre-filled burgers like Mr. Steve, Cowboy, and Sumo Oat. Moreover, you can also build your own burgers with a variety of toppings.

Besides the variety of toppings, they also make homemade Thai whiskey barbecue sauce that goes into the Cowboy Burger. One of the special thing about their patty is that it is never frozen, and they season the burgers with salt and pepper.

New York Style Steak & Burger:

If you have a passion for high-quality steaks and scrumptious burgers, then discover it at New York Style Steak & Burger. It is one of the best restaurants in Bangkok as they cook the burgers in chargrilled American fashion, and stuff it with the US certified Angus beef.

Manhattan Monster is the signature burger as it is stuffed with a homemade grounded beef, fried egg, cheese, and bacon. According to the owner Khun Naalinlat, the secret behind the burgers and steaks is the fresh imported beef and custom-made char-boiler. The steaks have succulent pink meat, which is served with custom-made sauce and side dishes.

Bangkok is one of the few places that serves freshly prepared buns, and burgers of supreme quality. So, if you’re looking for some excellent quality of burgers, this is where you’ll find it.

Hello,

I'm Anaya Johnson working as an editor at Restaurant Magazine Bangkok. I loves to write articles on various topics such as gastronomic delights that Bangkok city has to offer.

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