3 Safety Factors Prompt Kitchen Remodeling Projects
- Author Jeremy Smith
- Published March 22, 2010
- Word count 533
One of the reasons people remodel kitchens is because they are outdated. More than a matter of convenience, safety hazards in the home can prevent a kitchen from being a comfortable place the family can gather for meals and in between. There are three main safety issues that should prompt any homeowner to give their kitchen a facelift.
Appliances
Older homes are more likely to have older appliances. These everyday items eventually need to be replaced. Modern cook tops are one flat surface. They do not have removable grates or burners, making cleaning easier and grease build-up less likely. When turned off after using they cool very quickly, unlike the older electric models. Reducing fire hazards of greasy residue and hot metal surfaces improves safety.
Has the home’s electrical system been upgraded recently? Make sure that the wiring can handle any new appliances. While redesigning the kitchen think about where each electrical appliance will be plugged in. Ask the custom remodeling contractor to verify that the electrical circuit can handle the load.
Storage
Opening a kitchen cabinet and having things fall out of it is one of the most obvious signs that it needs to be revamped. Another is tripping over objects stored in odd corners or partly tucked away in between walls, appliances and fixtures. While it might also be time to discard things that are never used or are partly broken, there will be time to do both with a remodeling project. By rearranging a few items and reducing the space required for appliances there will be more cabinet space. Careful planning for custom remodeling projects will assure a safer kitchen environment for everyone in it.
Making room for everything that is used regularly in a kitchen is crucial. If there are things sitting on the countertops because there is no storage space, this is a sure sign that a kitchen remodel is in order.
Usefulness
Carrying hot pans through the kitchen is a dangerous practice. With small children and older adults in the mix, it becomes harder to avoid tripping or bumping hazards. Statistics show that most scalding burn victims between six months and 9 years are affected by hot liquids and food spills in the kitchen area. Boiling hot water may burn not only people, but ruin flooring. Older floor finishes may melt or warp with extreme heat. As a result, uneven floors or slick and sticky surfaces make for even greater dangers in the kitchen. Try moving the proximity of the sink and stove. When they are closer together, the risks are lowered.
Upgrading countertop height to suit the homeowner will help reduce physical injury for frequent users. Back strain, for example, can be minimized when the cook does not have to bend over at awkward angles. On the other hand, people that rely on wheelchairs or walkers may need lower countertops that are high to avoid pulling down objects or injuring themselves trying to reach objects toward the back of the counter.
When thinking about how to keep the family safe at home, consider ways to make the kitchen less hazardous. This might include a remodeling project that will make a home look nicer and feel safer.
Author is a freelance writer. For more information on custom remodeling please visit http://www.fosterremodeling.com/.
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