The Truth About Enriched Wheat Flour (White Flour)
- Author David Mahler
- Published November 4, 2005
- Word count 413
Open up your bread box and read the ingredients of your
favorite bread. Chances are the first ingredient is going to be
enriched wheat flour.
What does "enriched" mean?
Enriched flour is flour in which most of the natural vitamins
and minerals have been extracted. This is done in order to give
bread a finer texture, increase shelf life and prevent bugs from
eating it (bugs will die if they attempt to live off it).
Why is enriched flour bad?
When the bran and the germ (the parts of the wheat that contain
vitamins and minerals) are removed, your body absorbs wheat
differently. Instead of being a slow, steady process through
which you get steady bursts of energy, your body breaks down
enriched flour too quickly, flooding the blood stream with too
much sugar at once. Your body then has to work hard to absorb
the excess and stores it as fat. This causes quick highs and
lows in your blood-sugar level which can lead to type-two
diabetes and obesity. All this and you’re not even getting
close to the amount of nutrients that whole grains contain.
Whole grains
Whole grains are richer in dietary fiber, antioxidants, protein
(and in particular the amino acid lysine), dietary minerals
(including magnesium, manganese, phosphorus, and selenium), and
vitamins (including niacin, vitamin B6, and vitamin E).
Health benefits
By eating whole grains you reduce the risk of some forms of
cancer, digestive system diseases, coronary heart disease,
diabetes, and obesity.
Don’t be fooled
There are many products that seem healthy on the front but in
reality they are not. If the bread you are buying says “soft
wheat” or “multi-grain” make sure you still read the
ingredients. Most of these breads are primarily made with
enriched flour. Even if the word “enriched” is not there, if it
does not say “whole” then it’s the same junk. Don’t get fooled
by color either. Even if it’s brown, unbleached wheat flour is
still missing the bran and the germ that contain essential
nutrients as well as the fiber that aids digestion.
Look for products that say 100% whole wheat. Trader Joes
carries spaghetti that is 100% whole wheat and tastes great.
Even my father-in-law, Mr. Anti-health, likes it.
1 Corinthians 6: 19, 20
…You are not your own; you were bought at a price. Therefore
honor God with your body.
Foods that commonly contain enriched flour
Bread
Pasta
Chicken nuggets (breaded)
Pizza
Pie crust
Crackers
Cake
Cookies
Brownies
Pretzels
Donuts
David Mahler is the owner of
http://www.capehostpro.com. His website offers copywriting,
ecommercials, database design, intranet design and other
programming services.
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